Diabetic jam manufacturers for retailers | Stute Foods

Full range of diabetic jam [diabetic jam manufacturers for retailers]

Stute Foods are diabetic jam manufacturers for retailers. Sugarwise has certified their sugar free jam and some jams have received the Great Taste Award. The jam provides a delicious, healthier alternative to regular jam.

The diabetic jam is ideal for diabetics.  It is also ideal for anyone who wants a delicious jam that is good for their health.


The diabetic jam manufactured by Stute Foods contains 90% less sugar and 30% less calories than standard jam. Moreover, Stute jam has 40% more fruit content than standard jam. These features make the diabetic jam a healthy and delicious option.

Established in 1969, Stute Foods is a producer of jam with no added sugar. Stute Foods has been trading internationally for 45 years and has become a leading supplier for jam worldwide.

The diabetic jam manufacturers provide the following options for retailers:

Jam flavour Ingredients Nutritional value per 100g
Diabetic, strawberry, jam

Sweetener (Sorbitol).
Strawberries.
Acidity regulator: Citric acid.
Gelling agent: Pectin.

Prepared with 45g of fruit per 100g.
Sugar Content: 2.2g per 100g.

Energy: 644 kJ/154 kcal.
Fat: 0.1 g.
Saturated fat: <0>Carbohydrate: 59.1 g.
Natural sugar: 2.2 g.
Polyols: 56.9 g.
Protein: 0.6 g.
Salt: 0.02 g.
Diabetic, thin cut, orange marmalade

Sweetener (Sorbitol).
Oranges.
Acidity regulators: E330, E331.
Gelling agent: Pectin.

Prepared with 30 g of fruit per 100 g.
Sugar Content: 2.5g per 100g.

Energy: 640 kJ/153 kcal.
Fat: < 0>Saturated fat: < 0>Carbohydrate: 60.2g.
Natural sugar: 2.5g.
Polyols: 57.7g.
Protein: 0.3g.
Salt: 0.02g.
Diabetic, blackcurrant, jam Sweetener (Sorbitol).
Blackcurrants.
Acidity regulator: Citric acid.
Gelling agents: Pectin.

Prepared with 35g of fruit per 100g.
Sugar Content: 2.1g per 100g.
Energy: 630 kJ/151 kcal.
Fat: 0.1g.
Saturated fat: <0>Carbohydrate: 57.4g.
Natural sugar: 2.1g.
Polyols: 55.3g.
Protein: 0.4g.
Salt:0.02g.
No sugar added, apricot, jam

Sweetener (Sorbitol).
Apricots.
Acidity regulator: Citric acid.
Gelling agent: Pectin.

Prepared with 45 g of fruit per 100g.
Sugar Content: 3.8g per 100g.

Energy: 656 kJ/157 kcal.
Fat: < 0>Saturated fat: < 0>Carbohydrate: 59.2g.
Natural sugar: 3.8g.
Polyols: 55.4g.
Protein: 0.4g.
Salt: 0.01g.
Diabetic, raspberry, jam

Sweetener (Sorbitol).
Raspberry Puree.
Acidity regulator: Citric acid.
Gelling agent: Pectin.

Prepared with 45 g of Fruit per 100g.
Sugar Content: 2.2g per 100g.

Energy: 644 kJ/154 kcal.
Fat: 0.1 g.
Saturated fat: <0>Carbohydrate: 59.1 g.
Natural sugar: 2.2 g.
Polyols: 56.9 g.
Protein: 0.6 g.
Salt: 0.02 g.
Diabetic, peach, jam Sweetener (Sorbitol).
Peaches.
Acidity regulator: Citric acid.
Gelling agent: Pectin.

Prepared with 45 g of Fruit per 100g.
Sugar Content: 4.0g per 100g.
Energy: 650 kJ/156 kcal.
Fat: < 0> Saturated fat: < 0> Carbohydrate: 59.7 g.
Natural sugar: 4.0 g.
Polyols: 55.7 g.
Protein: 0.3 g.
Salt: 0.02 g.
Diabetic, Morello Cherry, jam

Sweetener (Sorbitol).
Morello Cherries.
Acidity regulator: Citric acid.
Gelling agent: Pectin.

Prepared with 45 g of fruit per 100g.
Sugar Content: 4.5g per 100g.

Energy: 667 kJ/160 kcal.
Fat: 0.2g.
Saturated fat: < 0>Carbohydrate: 59.5g.
Natural sugar: 4.5g.
Polyols: 55.0g.
Protein: 0.4g.
Salt: 0.02g.
Diabetic, thick cut, orange marmalade

Sweetener (Sorbitol).
Oranges.
Acidity regulators: E330, E331.
Gelling agent: Pectin.

Prepared with 30 g of fruit per 100 g.
Sugar Content: 2.5g per 100g.

Energy: 640 kJ/153 kcal.
Fat: < 0>Saturated fat: < 0>Carbohydrate: 60.2g.
Natural sugar: 2.5g.
Polyols: 57.7g.
Protein: 0.3g.
Salt: 0.02g.

Stute Foods has the following certificates and awards:

  • A 2 star Great Taste Awards – The marmalades are awarded higher than most ‘full sugar’ marmalades
  • IFS (international food standard) – High level
  • BRC – Grade A
  • DIN ISO 9001:2008
  • EU Eco Regulation
  • Approved by the vegetarian society

Packaging details:

Pack format Size Pallet Quantity Date code
Glass jar 6 x 430g 238 18 months

The minimum international order requirement is 1 mixed pallet. To find out how you can become a Stute Foods retailer, contact us now.


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